物語 · OUR STORY

The dog shop

Inuya (犬屋) means "the dog shop." It started in a home kitchen, cooking for one picky rescue.

Duke came home underweight and unimpressed by anything poured from a bag. So we started cooking for him the way we cook for ourselves: rice, fish, slow-simmered vegetables, a little of everything, portioned into a box.

Friends asked for extra boxes, and then their friends did. Inuya is that kitchen, opened up to the neighborhood one pop-up at a time.

一汁三菜

Ichijū sansai: one soup, three sides

Japanese home meals balance a little of many things. Our bento follows the same shape: a musubi for grain, a protein main, seasonal sides and a broth on the side.

旬

Shun: eat with the season

We cook what's at its best. Kabocha in autumn, purple sweet potato when it's sweetest. That's why the menu rotates.

素材

Sozai: let ingredients speak

Whole proteins and vegetables, gently steamed or simmered. No heavy seasoning.

手作り

Tezukuri: made by hand

Small batches cooked for a specific pop-up, so nothing sits on a shelf.

Our food is made for dogs. If your dog is on a prescribed or medical diet, check with your vet first.

デューク · MEET DUKE

Head taster, rescue, and the ears on every box.

Duke is a rescue with satellite-dish ears and strong opinions about lunch. If he walks away from a test batch, it doesn't make the menu. Most weekends he works the pop-ups, mostly supervising the sardines.

ROLE

Head taster & greeter

ORIGIN

Rescue

FAVORITE

Beef & oat patty

KNOWN FOR

Hearing a lid open from two rooms away